FSB 110 · Foodservice Practice
Session 7 · Hour 1 · Open, serve, close, tell
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90 minNow Open · 5 min left · next Demo

Same quality, again. People, stuff, room, time, information.
CheckThe numbers in the talk must match week six. The guest must be able to find, walk, order, pay. FIFO. Confirm. No false origin. Five minutes: guest, chance, concept, plate, price, journey, run, tell.