FSB 110 · Foodservice Practice

Session 7 · Hour 1 · Open, serve, close, tell

Instructor cue 적기를 건너뛰지 마라.

90 minNow Open · 5 min left · next Demo

Open, serve, close, tell

First in, first out.

Name the close

0/4

First in, first out. The old tray leaves first.
Open, serve, close, write. Then better.
Repeat the plate, the heat, the allergy, the price.
Thank. Fact. A way. No heat in the reply.

CheckThe numbers in the talk must match week six. The guest must be able to find, walk, order, pay. FIFO. Confirm. No false origin. Five minutes: guest, chance, concept, plate, price, journey, run, tell.