TBM 110 · Table Manner Practice
Session 4 · Hour 1 · Rice left. Soup right.
Instructor cue 그릇은 내려둔다.
90 minNow Open · 5 min left · next Demo
Rice left. Soup right.
Rice on the left. Bowl stays down.
Name the Korean table
0/4
For sides. Do not stand them in rice.
Use the tongs. Your used tools stay on your plate.
Left of the eater. Bowl stays down.
Thanks before. Thanks after.
CheckJal meokgetseumnida. Rice left. Do not lift the bowl. Do not stand chopsticks. Set rice, soup, cutlery. Use tongs. Offer a choice, never shame.