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FSB 110 · Foodservice Practice

Session 1 · Hour 1 · Name the guest first

Instructor cue 손님에 먼저 이름.

90 minNow Open · 5 min left · next Demo

Name the guest first

Taste, quality, safety on the plate.

Name the value

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  • Taste, quality, safety on the plate.

  • Kind, fast, clear. Then the problem is solved.

  • The room, the story, the photo they take home.

  • A person with a hunger and a story. Not a nationality.

CheckName the guest first. Then the plate. Name product, service, experience. A guest is not a flag.